Local delicacies, Italian specialities and, of course, homemade sweets are freshly prepared for you every day.
A great variety of famous South Tyrolean and Italian wines as well as some of the finest grappa, fruit schnapps, cognac and armagnac will tickle even the most refined palate. And finally an excellent cigar, selected from the superb choice of tobacco kept in our humidor, will further add to your pleasure.
Our chef takes pride in spoiling you until late into the evening, and afterwards we accompany you down to the valley by torchlight.
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